Description
This recipe provides a simple way to make crispy onion rings using an air fryer.
Ingredients
Scale
- 2 large onions, sliced into rings
- 1 cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 2 eggs, beaten
- 1 cup breadcrumbs
- Salt and pepper to taste
- Cooking spray
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix flour, garlic powder, paprika, salt, and pepper.
- Dip each onion ring into the flour mixture, ensuring it is fully coated.
- Next, dip the coated onion rings into the beaten eggs.
- Finally, coat the onion rings with breadcrumbs.
- Place the onion rings in a single layer in the air fryer basket.
- Spray the onion rings lightly with cooking spray.
- Air fry for 10-12 minutes, flipping halfway through, until golden brown.
- Remove and let cool slightly before serving.
Notes
- You can use panko breadcrumbs for extra crunch.
- Try adding spices like cayenne pepper for heat.
- Serve with dipping sauces like ranch or spicy mayo.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 4 onion rings
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: easy air fryer onion rings recipe