Description
This recipe offers a simple way to enjoy the flavors of a Big Mac in a sloppy joe form.
Ingredients
Scale
- 1 pound ground beef
- 1/2 cup onion, chopped
- 1/2 cup pickles, chopped
- 1 cup ketchup
- 1/4 cup mustard
- 1/4 cup mayonnaise
- 2 tablespoons white vinegar
- 1 tablespoon sugar
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- Salt and pepper to taste
- 4 hamburger buns
Instructions
- In a skillet, brown the ground beef with the chopped onion over medium heat.
- Drain excess fat.
- Add ketchup, mustard, mayonnaise, vinegar, sugar, garlic powder, and onion powder to the skillet.
- Mix well and simmer for 10 minutes.
- Season with salt and pepper to taste.
- Serve the mixture on hamburger buns.
- Top with chopped pickles.
Notes
- Adjust the sauce ingredients to taste.
- Serve with fries for a complete meal.
- Store leftovers in the fridge for up to three days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 sloppy joe
- Calories: 400
- Sugar: 10g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: easy big mac sloppy joes recipe with special sauce