Description
A simple and delicious crockpot recipe that requires minimal ingredients.
Ingredients
Scale
- 2 lbs of chicken breast
- 1 cup of salsa
- 1 can of black beans, drained and rinsed
- 1 cup of corn, frozen or canned
- 1 tsp of cumin
- Salt and pepper to taste
Instructions
- Place chicken breast in the crockpot.
- Add salsa, black beans, corn, and cumin.
- Season with salt and pepper.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Shred the chicken before serving.
Notes
- Serve with rice or tortillas.
- You can substitute chicken with beef or beans for a vegetarian option.
- This dish freezes well.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main Dish
- Method: Crockpot
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 500mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 70mg
Keywords: easy crockpot recipes with few ingredients