Description
This easy homemade crunch bars recipe is a delightful treat that you can prepare in no time.
Ingredients
Scale
- 2 cups crisp rice cereal
- 1 cup chocolate chips
- 1/2 cup peanut butter
- 1/4 cup honey
- 1/2 teaspoon vanilla extract
Instructions
- In a saucepan, combine peanut butter, honey, and vanilla extract. Heat over medium until melted.
- Remove from heat and stir in chocolate chips until smooth.
- Add the crisp rice cereal and mix until evenly coated.
- Press the mixture into a greased baking pan.
- Refrigerate for at least 1 hour before cutting into bars.
Notes
- Store in an airtight container.
- Feel free to add nuts or dried fruit.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: easy homemade crunch bars recipe delightful treat