Description
A classic cocktail that combines the richness of espresso with the smoothness of vodka.
Ingredients
Scale
- 2 ounces vodka
- 1 ounce coffee liqueur
- 1 ounce freshly brewed espresso
- 1/2 ounce simple syrup
- Coffee beans for garnish
Instructions
- Chill a martini glass.
- Brew espresso and let it cool slightly.
- In a shaker, combine vodka, coffee liqueur, espresso, and simple syrup.
- Fill the shaker with ice and shake vigorously.
- Strain the mixture into the chilled martini glass.
- Garnish with coffee beans.
Notes
- Use freshly brewed espresso for the best flavor.
- Adjust the amount of simple syrup to your taste.
- Shake well to create a frothy layer on top.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaking
- Cuisine: International
Nutrition
- Serving Size: 1 cocktail
- Calories: 200
- Sugar: 10 grams
- Sodium: 5 milligrams
- Fat: 0 grams
- Saturated Fat: 0 grams
- Unsaturated Fat: 0 grams
- Trans Fat: 0 grams
- Carbohydrates: 15 grams
- Fiber: 0 grams
- Protein: 0 grams
- Cholesterol: 0 milligrams
Keywords: espresso martini recipe