Description
Elegant recipes for your Thanksgiving feast.
Ingredients
Scale
- 1 turkey (12-14 lbs)
- 2 cups stuffing
- 1/2 cup butter
- 1 cup chicken broth
- 4 cups mixed vegetables (carrots, green beans, and corn)
- 1 cup cranberry sauce
- 1 apple pie
Instructions
- Preheat the oven to 325°F.
- Prepare the turkey by cleaning and seasoning it.
- Stuff the turkey with stuffing.
- Place the turkey in a roasting pan and cover with butter.
- Roast the turkey for 3-4 hours, basting occasionally.
- Cook mixed vegetables in a pot until tender.
- Serve turkey with cranberry sauce and vegetables.
- Finish the meal with apple pie for dessert.
Notes
- Let the turkey rest for 20 minutes before carving.
- Adjust cooking time based on turkey weight.
- Use fresh herbs for more flavor.
- Prep Time: 30 minutes
- Cook Time: 3 hours
- Category: Main Course
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 10g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 50g
- Cholesterol: 150mg
Keywords: fancy thanksgiving recipes