Description
A creamy and delicious fruit dip that pairs well with a variety of fresh fruits.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup vanilla yogurt
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
Instructions
- In a mixing bowl, combine softened cream cheese and vanilla yogurt.
- Mix in powdered sugar, vanilla extract, and cinnamon until smooth.
- Serve immediately or refrigerate for later use.
Notes
- Best served with fresh fruits like strawberries, apples, and bananas.
- Can be stored in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 2 tbsp
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Keywords: fruit dip, creamy dip, dessert dip