Description
A delicious twist on traditional funnel cake, these apple fries are crispy, sweet, and perfect for dipping.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1 cup milk
- 2 large eggs
- 2 apples, peeled and sliced into fries
- Oil for frying
- Powdered sugar for dusting
- Caramel sauce for dipping
Instructions
- In a bowl, mix flour, baking powder, sugar, and salt.
- In another bowl, whisk milk and eggs.
- Add wet ingredients to dry ingredients and mix until smooth.
- Heat oil in a deep fryer or large pot.
- Dip apple slices into batter and carefully place in hot oil.
- Fry until golden brown, about 2-3 minutes.
- Remove and drain on paper towels.
- Dust with powdered sugar.
- Serve with caramel sauce for dipping.
Notes
- Use firm apples for better texture.
- Adjust frying time based on your oil temperature.
- Try different toppings like cinnamon sugar.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: funnel cake apple fries recipe