Description
Garlic noodles are a simple yet flavorful dish made with pasta and garlic.
Ingredients
Scale
- 8 oz spaghetti
- 4 cloves garlic, minced
- 4 tbsp unsalted butter
- 2 tbsp soy sauce
- 1 tbsp oyster sauce
- 2 green onions, sliced
- 1 tsp sesame oil
Instructions
- Cook spaghetti according to package instructions.
- Drain and set aside.
- In a pan, melt butter over medium heat.
- Add minced garlic and sauté until fragrant.
- Stir in soy sauce and oyster sauce.
- Add cooked spaghetti to the pan.
- Toss to combine and coat noodles.
- Drizzle with sesame oil and add green onions.
- Serve warm.
Notes
- Adjust garlic amount to taste.
- Use gluten-free noodles for a gluten-free version.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg
Keywords: garlic noodles, pasta, garlic, quick meal