Description
Garlic Parmesan chicken and potatoes is a simple and flavorful dish that combines tender chicken with crispy roasted potatoes, all seasoned with garlic and Parmesan cheese.
Ingredients
Scale
- 4 chicken thighs
- 2 cups baby potatoes, halved
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1/4 cup olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Italian seasoning
- Fresh parsley for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine olive oil, garlic, salt, pepper, and Italian seasoning.
- Add chicken thighs and potatoes to the bowl and toss to coat.
- Transfer the mixture to a baking dish.
- Sprinkle Parmesan cheese over the chicken and potatoes.
- Bake for 35-40 minutes, or until chicken is cooked through and potatoes are tender.
- Garnish with fresh parsley before serving.
Notes
- Adjust cooking time based on the size of chicken thighs.
- Use any type of potatoes you prefer.
- For extra flavor, marinate chicken for a few hours before cooking.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 650mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg
Keywords: garlic parmesan chicken, garlic chicken, roasted potatoes, chicken dinner