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garlic parmesan roasted shrimp

Garlic Parmesan Roasted Shrimp: 22 Minutes to Delectable Bliss


  • Author: Julia marin
  • Total Time: 22 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Garlic Parmesan Roasted Shrimp is a simple yet flavorful dish. It combines the richness of Parmesan cheese with the robust flavor of garlic, resulting in a delightful seafood meal.


Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 4 cloves garlic, minced
  • 1/4 cup Parmesan cheese, grated
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, combine shrimp, minced garlic, olive oil, paprika, salt, and pepper.
  3. Toss until shrimp are evenly coated.
  4. Place the shrimp on a baking sheet in a single layer.
  5. Sprinkle grated Parmesan cheese over the shrimp.
  6. Bake for 10-12 minutes until shrimp are opaque and cooked through.
  7. Garnish with chopped parsley before serving.

Notes

  • Adjust garlic quantity to taste.
  • Serve with crusty bread to soak up the juices.
  • Great for a quick weeknight dinner.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Seafood
  • Method: Oven Roasting
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 1g
  • Sodium: 450mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 200mg

Keywords: garlic parmesan roasted shrimp