Description
A simple and flavorful pasta dish using garlic scapes.
Ingredients
Scale
- 200g spaghetti
- 100g garlic scapes, chopped
- 50ml olive oil
- 50g grated Parmesan cheese
- Salt to taste
- Black pepper to taste
Instructions
- Cook spaghetti according to package instructions.
- In a pan, heat olive oil over medium heat.
- Add garlic scapes and sauté for 3-4 minutes.
- Drain the pasta and add it to the pan.
- Toss with garlic scapes and Parmesan cheese.
- Season with salt and black pepper.
- Serve immediately.
Notes
- Adjust the amount of garlic scapes for a stronger flavor.
- Use gluten-free pasta for a gluten-free option.
- Add crushed red pepper for heat.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 10mg
Keywords: garlic scape pasta, vegetarian pasta, easy pasta recipe