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greek chicken gyros

Greek Chicken Gyros: 5 Easy Steps to Deliciousness!


  • Author: Julia marin
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Greek chicken gyros are a delicious and flavorful dish made with marinated chicken, fresh vegetables, and creamy tzatziki sauce, all wrapped in warm pita bread.


Ingredients

Scale
  • 1 lb chicken breast, sliced
  • 2 tbsp olive oil
  • 2 tsp dried oregano
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste
  • 4 pita breads
  • 1 cup lettuce, shredded
  • 1 tomato, diced
  • 1 cucumber, sliced
  • 1/2 cup tzatziki sauce

Instructions

  1. In a bowl, mix olive oil, oregano, garlic powder, onion powder, salt, and pepper.
  2. Add chicken slices to the marinade and let sit for 30 minutes.
  3. Heat a grill or skillet over medium-high heat.
  4. Cook chicken for 5-7 minutes until fully cooked.
  5. Warm pita breads on the grill for 1-2 minutes.
  6. Assemble gyros by placing chicken, lettuce, tomato, cucumber, and tzatziki sauce in pita.
  7. Wrap and serve immediately.

Notes

  • Feel free to add other toppings like red onion or feta cheese.
  • Marinating the chicken longer enhances flavor.
  • Prep Time: 30 minutes
  • Cook Time: 10 minutes
  • Category: Main Dish
  • Method: Grilling
  • Cuisine: Greek

Nutrition

  • Serving Size: 1 gyro
  • Calories: 350
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: greek chicken gyros