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grinch christmas cookies

Grinch Christmas Cookies: 5 Steps to Festive Delight


  • Author: Julia marin
  • Total Time: 32 minutes
  • Yield: 24 cookies 1x
  • Diet: Vegetarian

Description

These Grinch Christmas cookies are fun and festive treats perfect for holiday celebrations.


Ingredients

Scale
  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 1/2 cups granulated sugar
  • 1 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1 cup green candy melts
  • 1/2 cup red candy melts
  • 1/2 cup mini chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix flour, baking soda, and salt.
  3. In another bowl, cream butter, granulated sugar, and brown sugar.
  4. Add vanilla and eggs to the butter mixture; mix well.
  5. Gradually add the dry ingredients to the wet mixture.
  6. Fold in the green candy melts and mini chocolate chips.
  7. Drop spoonfuls of dough onto a baking sheet.
  8. Bake for 10-12 minutes until edges are golden.
  9. Let cool before decorating with melted red candy melts.

Notes

  • Store cookies in an airtight container.
  • Use parchment paper for easy cleanup.
  • Adjust baking time for larger cookies.
  • Prep Time: 20 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150
  • Sugar: 12g
  • Sodium: 100mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg

Keywords: grinch christmas cookies, holiday cookies, festive treats