Description
A collection of high protein recipes designed for the crockpot.
Ingredients
Scale
- 2 pounds chicken breast
- 1 cup quinoa
- 1 can black beans, drained and rinsed
- 1 can diced tomatoes
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Place chicken breast in the crockpot.
- Add quinoa, black beans, diced tomatoes, onion, garlic, cumin, paprika, salt, and pepper.
- Stir to combine all ingredients.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Shred the chicken before serving and mix well.
Notes
- Adjust spices to your preference.
- Serve with avocado or cilantro for added flavor.
- This recipe can be doubled for larger servings.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 10g
- Protein: 30g
- Cholesterol: 70mg
Keywords: high protein, crockpot recipes, healthy meals, easy cooking