Description
A festive charcuterie board perfect for holidays.
Ingredients
- Assorted cheeses (cheddar, brie, gouda) – 200g each
- Salami – 150g
- Prosciutto – 150g
- Olives – 100g
- Mixed nuts – 100g
- Fresh fruits (grapes, apple slices) – 200g
- Crackers – 150g
- Honey – 50g
- Mustard – 30g
Instructions
- Gather all ingredients on a large board.
- Arrange cheeses in different sections.
- Place meats next to the cheeses.
- Add olives and nuts in small bowls.
- Fill empty spaces with fruits and crackers.
- Drizzle honey and add mustard in small containers.
- Serve and enjoy.
Notes
- Choose seasonal fruits for a festive touch.
- Consider dietary preferences when selecting ingredients.
- Use a variety of textures for interest.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: Various
Nutrition
- Serving Size: 1/8 board
- Calories: 300
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg
Keywords: holiday charcuterie board ideas