Description
These homemade corn dog bites are a fun and tasty snack, perfect for parties or game day.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup cornmeal
- 1 tablespoon sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 10 hot dogs, cut into bite-sized pieces
- Oil for frying
Instructions
- In a bowl, mix flour, cornmeal, sugar, baking powder, and salt.
- Add milk and egg, whisk until smooth.
- Heat oil in a deep pan over medium heat.
- Dip hot dog pieces into the batter, then carefully place in the hot oil.
- Fry until golden brown, about 3-4 minutes.
- Remove and drain on paper towels.
- Serve warm with your favorite dipping sauce.
Notes
- Use skewers for easier handling.
- Try adding spices for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 5 bites
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 20mg
Keywords: homemade corn dog bites