Description
A delicious honey garlic chicken rice bowl that combines tender chicken with a sweet and savory sauce over fluffy rice.
Ingredients
Scale
- 2 cups cooked rice
- 1 pound chicken breast, diced
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon sesame oil
- 1/2 teaspoon black pepper
- Green onions, chopped for garnish
Instructions
- Heat olive oil in a pan over medium heat.
- Add diced chicken and cook until browned.
- In a bowl, mix honey, soy sauce, garlic, sesame oil, and black pepper.
- Pour sauce over chicken and simmer for 5-7 minutes.
- Serve chicken over cooked rice and garnish with green onions.
Notes
- Adjust honey for desired sweetness.
- Use brown rice for added nutrition.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 15g
- Sodium: 800mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: honey garlic chicken rice bowl