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honey mustard pork chops

Honey Mustard Pork Chops: 5 Steps to Delicious Success


  • Author: Julia marin
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Honey mustard pork chops are sweet and tangy, providing a delightful flavor.


Ingredients

Scale
  • 4 pork chops
  • 1/4 cup honey
  • 1/4 cup Dijon mustard
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Preheat your grill or skillet over medium-high heat.
  2. In a bowl, mix honey, Dijon mustard, olive oil, garlic powder, salt, and pepper.
  3. Brush the mixture on both sides of the pork chops.
  4. Place the pork chops on the grill or skillet.
  5. Cook for 6-7 minutes per side, or until the pork is cooked through.
  6. Let the chops rest for a few minutes before serving.

Notes

  • Adjust the sweetness by adding more or less honey.
  • Serve with your favorite side dishes.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Grilling or Skillet Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 pork chop
  • Calories: 250
  • Sugar: 10g
  • Sodium: 300mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 80mg

Keywords: honey mustard pork chops