Description
Easy and healthy appetizers for Thanksgiving.
Ingredients
Scale
- 1 cup cherry tomatoes
- 1 cup cucumber, diced
- 1 cup bell peppers, diced
- 1/2 cup hummus
- 1/4 cup feta cheese, crumbled
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
Instructions
- Wash and cut the vegetables into bite-sized pieces.
- In a bowl, combine the cherry tomatoes, cucumber, and bell peppers.
- Add olive oil and Italian seasoning to the vegetables and mix well.
- Serve the vegetable mix with hummus on the side.
- Sprinkle feta cheese on top before serving.
Notes
- Use fresh herbs for added flavor.
- Consider adding olives for extra taste.
- Keep appetizers chilled until serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 2g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 5mg
Keywords: light thanksgiving appetizers