Description
Easy make-ahead appetizers for Thanksgiving.
Ingredients
Scale
- 1 cup cream cheese
- 1/2 cup sour cream
- 1 cup shredded cheddar cheese
- 1/4 cup chopped green onions
- 1/4 cup diced bell pepper
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 package crackers
Instructions
- In a bowl, combine cream cheese, sour cream, and cheddar cheese.
- Add green onions, bell pepper, Worcestershire sauce, and garlic powder.
- Mix until well combined.
- Transfer to a serving dish and refrigerate for at least 2 hours.
- Serve with crackers.
Notes
- Can be prepared a day in advance.
- Use any preferred cheese.
- Adjust seasoning to taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/8 of recipe
- Calories: 150
- Sugar: 2g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 30mg
Keywords: make ahead thanksgiving appetizers