Description
A creamy and flavorful chicken dish served over pasta, perfect for a romantic dinner.
Ingredients
Scale
- 2 boneless chicken breasts
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup sun-dried tomatoes, chopped
- 2 cups spinach
- 1 cup Parmesan cheese, grated
- 8 ounces pasta of your choice
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions
- Cook the pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat.
- Season chicken with salt and pepper, then cook in the skillet until browned and cooked through, about 6-7 minutes per side. Remove and slice.
- Add garlic to the skillet and sauté for 1 minute.
- Stir in sun-dried tomatoes and spinach, cooking until spinach wilts.
- Add chicken broth and heavy cream to the skillet. Bring to a simmer.
- Stir in Parmesan cheese until melted and sauce thickens.
- Add cooked pasta and sliced chicken to the skillet, tossing to coat.
- Serve immediately, garnished with additional Parmesan if desired.
Notes
- Use any pasta you prefer.
- Adjust seasoning to your taste.
- Add more vegetables if desired.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 4g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 120mg
Keywords: marry me chicken, pasta, creamy chicken dish, romantic dinner