Description
A delicious million dollar ravioli casserole that combines cheese, ravioli, and a flavorful sauce.
Ingredients
Scale
- 1 package frozen cheese ravioli
- 2 cups marinara sauce
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a baking dish, layer half of the ravioli on the bottom.
- Spread half of the marinara sauce over the ravioli.
- Dot with half of the ricotta cheese.
- Sprinkle with half of the mozzarella and Parmesan cheese.
- Repeat the layers with the remaining ingredients.
- Cover with foil and bake for 25 minutes.
- Remove foil and bake for an additional 15 minutes until bubbly.
- Let it cool for a few minutes before serving.
Notes
- Customize with your favorite vegetables or proteins.
- Can be made ahead and stored in the refrigerator.
- Use fresh herbs for added flavor.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg
Keywords: million dollar ravioli casserole, ravioli casserole, Italian casserole