Description
A selection of delicious foods perfect for celebrating New Year’s Eve.
Ingredients
Scale
- 2 cups of mixed vegetables (carrots, bell peppers, broccoli)
- 1 pound of shrimp, peeled and deveined
- 1 cup of rice
- 2 tablespoons of soy sauce
- 1 tablespoon of olive oil
- 2 cloves of garlic, minced
- 1 teaspoon of ginger, grated
- Salt and pepper to taste
Instructions
- Heat olive oil in a pan over medium heat.
- Add minced garlic and grated ginger; sauté for 1 minute.
- Add shrimp and cook until pink, about 3-4 minutes.
- Add mixed vegetables and stir-fry for another 5 minutes.
- Add cooked rice and soy sauce; mix well.
- Season with salt and pepper to taste.
- Serve hot and enjoy your New Year’s Eve celebration.
Notes
- Feel free to add your favorite vegetables.
- Adjust the soy sauce based on your taste preference.
- This dish can be made ahead of time and reheated.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stir Fry
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 150mg
Keywords: new years eve food, festive recipes, party dishes, shrimp stir fry