Description
A collection of creative ideas for your New Year’s Eve supper.
Ingredients
Scale
- 1 whole roasted chicken
- 2 cups of roasted vegetables
- 1 loaf of garlic bread
- 1 bottle of sparkling cider
- 3 cups of mixed salad greens
- 1 cup of homemade dressing
Instructions
- Preheat the oven to 375°F.
- Season the chicken and place it in the oven for 1.5 hours.
- Chop vegetables and toss them with olive oil, salt, and pepper.
- Add vegetables to the oven for the last 30 minutes of cooking.
- Bake garlic bread according to package instructions.
- Prepare salad by mixing greens and dressing.
- Serve the meal with sparkling cider.
Notes
- Choose seasonal vegetables for better flavor.
- Let the chicken rest before carving.
- Pair with your favorite dessert for a complete meal.
- Prep Time: 30 minutes
- Cook Time: 1 hour 30 minutes
- Category: Dinner
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 5g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 8g
- Protein: 35g
- Cholesterol: 90mg
Keywords: new years eve supper ideas