Description
A collection of ideas for a festive New Year’s party menu.
Ingredients
- Appetizers:
- Bruschetta – 12 slices of bread
- Stuffed Mushrooms – 20 mushrooms
- Spinach Dip – 2 cups
- Main Dishes:
- Roast Beef – 3 lbs
- Vegetable Lasagna – 1 tray
- Desserts:
- Chocolate Mousse – 10 servings
- Fruit Platter – 1 large tray
Instructions
- Prepare all appetizers and set them on a table.
- Cook roast beef to desired doneness.
- Assemble vegetable lasagna and bake.
- Chill chocolate mousse in the refrigerator.
- Arrange the fruit platter for serving.
- Set the table with plates and utensils for guests.
Notes
- Consider dietary restrictions of guests.
- Prepare some items a day in advance.
- Have drinks ready to serve with the meal.
- Prep Time: 2 hours
- Cook Time: 1 hour
- Category: Party Menu
- Method: Baking and Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 15g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 70mg
Keywords: new years party menu ideas