Description
A quick and easy recipe for a crunchy and savory snack mix.
Ingredients
Scale
- 2 cups mixed nuts
- 1 cup pretzel bites
- 1 cup cheese crackers
- 1/4 cup butter, melted
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the nuts, pretzel bites, and cheese crackers.
- In a separate bowl, combine the melted butter, Worcestershire sauce, garlic powder, onion powder, paprika, and salt.
- Pour the butter mixture over the snack mix and stir until evenly coated.
- Spread the mix on a baking sheet in a single layer.
- Bake for 10-15 minutes, stirring halfway through.
- Remove from the oven and let cool before serving.
Notes
- Store in an airtight container for up to a week.
- You can customize the mix with your favorite nuts and snacks.
- Adjust the seasonings to your taste.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 200
- Sugar: 2g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg
Keywords: nuts and bolts recipe, snack mix, savory snack