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orange ground chicken

Orange Ground Chicken: 5 Steps to Flavorful Success


  • Author: Julia marin
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A simple and flavorful orange ground chicken dish.


Ingredients

Scale
  • 1 lb ground chicken
  • 1/2 cup orange juice
  • 2 tbsp soy sauce
  • 1 tbsp honey
  • 1 tsp minced garlic
  • 1 tsp minced ginger
  • 1/4 cup chopped green onions
  • 1 tbsp sesame oil
  • Salt and pepper to taste

Instructions

  1. Heat sesame oil in a pan over medium heat.
  2. Add ground chicken and cook until browned.
  3. Stir in garlic and ginger, cooking for 1 minute.
  4. Add orange juice, soy sauce, and honey.
  5. Simmer for 5 minutes until sauce thickens.
  6. Season with salt and pepper.
  7. Garnish with green onions before serving.

Notes

  • Serve over rice or noodles.
  • Adjust sweetness by adding more or less honey.
  • Can add vegetables like bell peppers or broccoli.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 cup
  • Calories: 250
  • Sugar: 10g
  • Sodium: 400mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: orange ground chicken, chicken recipe, Asian cuisine