Oh my goodness, have you ever seen those adorable Oreo turkeys for Thanksgiving? They’re just the cutest little treats that bring so much fun to the holiday table! I remember the first time I made them; I was hosting Thanksgiving for my family and thought, why not add a little whimsy to the dessert spread? Let me tell you, everyone, from the kids to the adults, couldn’t resist these charming little guys. They’re not just delightful to look at, but they’re also a breeze to whip up! With just a few simple ingredients, you’ll have a festive treat that adds a splash of joy to your celebration. Trust me, the smiles on your loved ones’ faces will be worth every moment spent making these Oreo turkeys for Thanksgiving!
Ingredients List
To create these adorable Oreo turkeys, you’ll need a few simple ingredients that are probably already on your shopping list! Here’s what you’ll need:
- 12 Oreo cookies – the star of the show!
- 12 candy corn – for that colorful feather effect
- 1 cup chocolate frosting – this makes everything stick together and adds a delicious touch
- 12 candy eyes – because every turkey needs to see!
- 12 pretzel sticks – these will become the turkey’s heads, adding a nice crunch
- 1 cup colored sprinkles – for extra festive flair
These ingredients are super easy to find, and I promise, the assembly is just as fun as the eating! You can even mix and match the sprinkles for a unique look. Let’s get ready to make some turkey magic!
How to Prepare Oreo Turkeys
Making these adorable Oreo turkeys is as simple as pie, and I’m here to guide you through each delightful step! Let’s dive right in:
- First, grab your Oreo cookies and place one on a flat surface, like a cutting board or plate. This will be the body of your turkey.
- Next, take your chocolate frosting and use a small knife or spatula to apply a generous dollop on top of the Oreo. This is where you’ll attach the candy eyes, so don’t be shy with that frosting!
- Now, gently press two candy eyes into the frosting on top of the Oreo. You’ll want to place them close together to give your turkey that cute, surprised look!
- For the turkey’s head, insert a pretzel stick into the top of the Oreo. This adds a fun crunch and gives your turkey personality!
- Time for the feathers! Take your candy corn and carefully arrange them around the bottom of the Oreo, sticking them into the frosting. You can go for a pattern or just let them be a colorful explosion!
- To finish, sprinkle colored sprinkles around the base of the Oreo for a festive touch. This step is optional, but it really makes your turkey pop!
- Repeat these steps for all 12 Oreo cookies, and soon enough, you’ll have a whole flock of adorable turkey treats!
Remember, the key is to have fun with it! If the frosting gets a bit messy, just embrace the chaos—it’s all part of the joy of crafting these festive delights!
Why You’ll Love This Recipe
These Oreo turkeys are not just a treat; they’re an experience! Here’s why you’re going to adore making them for Thanksgiving:
- Simplicity: With just a handful of ingredients, you can whip these up in no time!
- Fun for Kids: Get the little ones involved! They’ll love decorating their own turkeys, making it a delightful family activity.
- No-Bake: No oven required! This means you can keep the kitchen cool while still creating something fabulous.
- Festive Appeal: These cute little turkeys are sure to steal the spotlight on your dessert table, bringing smiles and laughter to your gathering.
- Customizable: Feel free to get creative with colors and toppings. You can make each turkey unique!
Trust me, these Oreo turkeys will be the highlight of your Thanksgiving celebration, leaving everyone wanting more!
Tips for Success
To make sure your Oreo turkeys turn out as adorable and delicious as possible, here are some of my top tips! First, don’t be afraid to get creative with the sprinkles—try mixing different colors or using themed sprinkles like fall leaves or pumpkins for an extra festive touch. Also, if you want to switch things up, consider using mini chocolate candies instead of candy corn for the feathers; they’ll add a nice twist!
Another pro tip: if you’re making these ahead of time, keep the pretzel sticks separate until right before serving. This way, they’ll stay nice and crunchy! And remember, if the frosting gets a bit too soft while you’re working, pop it in the fridge for a few minutes to firm it up. Most importantly, have fun with the process—these little guys are all about creativity and laughter!
Nutritional Information
When it comes to these delightful Oreo turkeys, it’s good to keep in mind their nutritional values, especially if you’re counting those holiday treats! Each turkey treat is estimated to have about 150 calories, which is pretty reasonable for a festive dessert. You’ll find around 7 grams of fat in each one, with 3 grams being saturated fat. They also contain about 20 grams of carbohydrates and 15 grams of sugar, making them a sweet little indulgence.
As for protein, you’re looking at just about 1 gram per turkey, and there’s no cholesterol to worry about! Just remember, these values are estimates, and they can vary based on the specific brands of ingredients you use. So, enjoy these cuties in moderation, and revel in the joy they bring to your Thanksgiving celebration!
FAQ Section
Got questions about these adorable Oreo turkeys? No problem! Here are some answers to common queries:
How do I store Oreo turkeys? Simply place them in an airtight container and keep them in a cool place. This will help maintain their freshness and prevent the frosting from melting.
How long do they last? When stored properly, these festive treats can last up to 3 days. After that, they might start losing their charm.
Can I make them in advance? Absolutely! You can prepare these sweet turkeys a day ahead of time. Just hold off on adding the pretzel sticks until you’re ready to serve, so they stay nice and crunchy!
Can I use different candies? Yes, feel free to swap out the candy corn for other colorful candies or chocolates! It’s all about making them your own.
Happy Thanksgiving crafting!
Storage & Reheating Instructions
Storing your leftover Oreo turkeys is super simple! Just place them in an airtight container to keep them fresh and prevent any accidental frosting mishaps. If you’ve got a lot of treats, layer them with parchment paper between each layer to avoid them sticking together. Keep the container in a cool, dry place, and they should stay delightful for up to 3 days.
Now, about serving them after storage—there’s no need for reheating since these cuties are best enjoyed chilled or at room temperature. Just take them out of the fridge about 15 minutes before serving to let the frosting soften a little bit. This way, they’ll be a hit at your Thanksgiving gathering, and everyone will love that festive crunch and sweetness! Enjoy every delicious bite!
Call to Action
I’d love to hear how your Oreo turkeys turn out! After you’ve made these adorable treats, please leave a comment below and share your experience. Did you try any fun variations? Don’t forget to rate the recipe too! And if you captured any sweet moments while crafting them, share your photos on social media and tag me. Let’s spread the joy of these festive delights together! Happy Thanksgiving and happy baking!
Print
Oreo Turkeys Thanksgiving: 7 Steps to Unforgettable Fun
- Total Time: 20 minutes
- Yield: 12 turkey treats 1x
- Diet: Vegetarian
Description
Oreo turkeys are a fun and festive treat for Thanksgiving. They are easy to make and delightful to eat.
Ingredients
- 12 Oreo cookies
- 12 candy corn
- 1 cup chocolate frosting
- 12 candy eyes
- 12 pretzel sticks
- 1 cup colored sprinkles
Instructions
- Place an Oreo cookie on a flat surface.
- Use chocolate frosting to attach candy eyes to the top of the Oreo.
- Insert a pretzel stick into the top of the Oreo for the turkey’s head.
- Add candy corn around the bottom of the Oreo for feathers.
- Sprinkle colored sprinkles around the base for decoration.
- Repeat for all Oreo cookies.
Notes
- Use different colored sprinkles for variety.
- Make them a day ahead and store in an airtight container.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 turkey
- Calories: 150
- Sugar: 15g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: oreo turkeys thanksgiving
