Description
A quick and healthy dinner option featuring shrimp cooked in a honey garlic sauce. Ready in just 20 minutes.
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1/4 cup honey
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1/2 teaspoon red pepper flakes
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Heat olive oil in a pan over medium heat.
- Add garlic and sauté for 1 minute until fragrant.
- Add shrimp to the pan and cook for 2-3 minutes until they turn pink.
- In a bowl, mix honey, soy sauce, and red pepper flakes.
- Pour the sauce over the shrimp and cook for another 2 minutes.
- Season with salt and pepper.
- Garnish with chopped green onions before serving.
Notes
- Serve with rice or vegetables for a complete meal.
- Adjust honey for sweetness preference.
- Use fresh shrimp for best flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 12g
- Sodium: 500mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 180mg
Keywords: quick healthy dinner, honey garlic shrimp, easy shrimp recipe