Description
Quick and easy pasta recipe for a delicious meal.
Ingredients
Scale
- 200g pasta
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 cup cherry tomatoes, halved
- 1/2 cup fresh basil, chopped
- Salt and pepper to taste
- Grated Parmesan cheese for serving
Instructions
- Cook the pasta according to package instructions.
- While pasta cooks, heat olive oil in a pan over medium heat.
- Add minced garlic and sauté for 1 minute.
- Add cherry tomatoes and cook for 5 minutes until softened.
- Drain pasta and add to the pan with tomatoes.
- Add fresh basil, salt, and pepper, and toss to combine.
- Serve with grated Parmesan cheese on top.
Notes
- This recipe can be made in under 20 minutes.
- Use any pasta of your choice.
- Substitute tomatoes with seasonal vegetables if desired.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Main dish
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 5mg
Keywords: quick pasta recipes