Description
Rolo pretzels are sweet and salty treats made with pretzels and Rolo candies.
Ingredients
Scale
- 1 bag of Rolo candies
- 1 bag of small pretzels
- 1 cup of pecans (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Place pretzels on a baking sheet.
- Unwrap Rolo candies and place one on each pretzel.
- Bake for 4-5 minutes until Rolo starts to soften.
- Remove from oven and press a pecan on top of each Rolo, if using.
- Let cool until chocolate hardens.
Notes
- Use any variety of pretzels.
- Experiment with different nuts or toppings.
- Store in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 100
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: rolo pretzels, sweet treats, salty snacks