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rolo pretzels

Rolo Pretzels: 5 Irresistible Sweet and Salty Delights


  • Author: Julia marin
  • Total Time: 15 minutes
  • Yield: 24 pieces 1x
  • Diet: Vegetarian

Description

Rolo pretzels are a sweet and salty snack made with pretzels, chocolate, and caramel.


Ingredients

Scale
  • 1 bag of pretzel snaps
  • 1 bag of Rolo candies
  • 1 cup of pecans or M&Ms (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Place pretzel snaps on a baking sheet.
  3. Unwrap Rolo candies and place one on each pretzel.
  4. Bake in the oven for 3-5 minutes until the Rolo is soft.
  5. Remove from oven and press a pecan or M&M on top of each Rolo.
  6. Let cool before serving.

Notes

  • You can use any type of pretzel snaps.
  • Store in an airtight container for freshness.
  • Experiment with different toppings.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 70
  • Sugar: 7g
  • Sodium: 50mg
  • Fat: 3g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 1.5g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: rolo pretzels, sweet snack, easy recipe