Description
A flavorful rub for your Thanksgiving turkey.
Ingredients
Scale
- 2 tablespoons salt
- 1 tablespoon black pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon dried thyme
- 1 tablespoon dried rosemary
- 1 tablespoon paprika
Instructions
- In a bowl, mix all the ingredients together.
- Rub the mixture all over the turkey, including under the skin.
- Let the turkey sit for at least 1 hour before cooking.
- Cook the turkey according to your preferred method.
Notes
- For best flavor, let the turkey marinate overnight.
- Adjust the spice levels to your taste.
- Prep Time: 15 minutes
- Cook Time: 3 hours
- Category: Main Dish
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 50
- Sugar: 0g
- Sodium: 1500mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: rub for turkey thanksgiving