Description
A delicious treat made with rum and chocolate.
Ingredients
Scale
- 2 cups crushed chocolate cookies
- 1 cup sweetened condensed milk
- 1/2 cup dark rum
- 1 cup chopped nuts
- 1 cup powdered sugar for rolling
Instructions
- Combine crushed cookies, condensed milk, rum, and nuts in a bowl.
- Mix until well combined.
- Chill the mixture for 1 hour.
- Form small balls with the mixture.
- Roll the balls in powdered sugar.
- Place on a tray and refrigerate until firm.
Notes
- Store in an airtight container.
- Best when chilled overnight.
- Can substitute rum with a non-alcoholic flavor for a kid-friendly version.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 10g
- Sodium: 20mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: rum balls, chocolate, dessert, no-bake