Description
Salami roll ups are a savory snack made with salami slices and cheese, perfect for parties or a quick bite.
Ingredients
Scale
- 12 slices of salami
- 6 slices of cheese
- 1/2 cup of cream cheese
- 1/4 cup of olives, chopped
Instructions
- Spread cream cheese on each slice of salami.
- Place a slice of cheese on top of the cream cheese.
- Add a few chopped olives on top of the cheese.
- Roll up the salami tightly.
- Secure with a toothpick if needed.
Notes
- Use your favorite type of cheese.
- Try adding different toppings like peppers or herbs.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: Italian
Nutrition
- Serving Size: 2 roll ups
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 14g
- Cholesterol: 50mg
Keywords: salami roll ups