Description
Sausage pancake bites are a delicious and easy-to-make breakfast treat that combines savory sausage with fluffy pancakes.
Ingredients
Scale
- 1 cup pancake mix
- 3/4 cup water
- 1 cup cooked sausage, crumbled
- 1/2 cup shredded cheese
- 1/4 cup maple syrup
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix pancake mix and water until smooth.
- Add crumbled sausage and shredded cheese to the batter.
- Grease a mini muffin tin.
- Pour batter into each muffin cup, filling them halfway.
- Bake for 12-15 minutes until golden brown.
- Drizzle with maple syrup before serving.
Notes
- Serve warm for best flavor.
- Can be made ahead and reheated.
- Experiment with different cheeses or spices.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 25mg
Keywords: sausage pancake bites