Description
A collection of delicious side dishes perfect for Thanksgiving dinner.
Ingredients
Scale
- 2 cups of green beans
- 1 cup of chopped onions
- 4 cups of mashed potatoes
- 1 cup of cranberry sauce
- 2 cups of stuffing mix
- 1 cup of gravy
- 1/2 cup of butter
Instructions
- Wash and trim the green beans.
- Saute onions in butter until golden.
- Prepare mashed potatoes according to package instructions.
- Serve cranberry sauce chilled.
- Mix stuffing with water and bake as directed.
- Heat gravy on the stove.
- Arrange all dishes on the table.
Notes
- Feel free to add spices to the mashed potatoes.
- Use homemade cranberry sauce for better flavor.
- Stuffing can be made a day ahead.
- Prep Time: 30 minutes
- Cook Time: 45 minutes
- Category: Side Dish
- Method: Baking, Boiling, Sauteing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 5g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 20mg
Keywords: thanksgiving side dishes, holiday recipes, festive sides