Description
A simple and delicious Thanksgiving dinner that anyone can prepare.
Ingredients
Scale
- 1 turkey (10-12 lbs)
- 2 cups stuffing
- 1 cup cranberry sauce
- 4 cups mashed potatoes
- 2 cups green beans
- 1 cup gravy
- 1 pumpkin pie
Instructions
- Preheat your oven to 350°F.
- Prepare the turkey by seasoning and stuffing it.
- Place the turkey in the oven and cook for 3-4 hours.
- While the turkey cooks, prepare the stuffing according to package instructions.
- Boil potatoes until soft, then mash with butter and milk.
- Steam the green beans until tender.
- Heat the cranberry sauce and gravy in separate pots.
- Once the turkey is done, let it rest before carving.
- Serve all dishes on a large table.
- Enjoy your Thanksgiving dinner!
Notes
- Turkey can be brined overnight for extra flavor.
- Use fresh herbs for stuffing for a better taste.
- Make mashed potatoes creamy by adding cream cheese.
- Prep Time: 30 minutes
- Cook Time: 4 hours
- Category: Main Course
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 1500
- Sugar: 20g
- Sodium: 800mg
- Fat: 70g
- Saturated Fat: 20g
- Unsaturated Fat: 30g
- Trans Fat: 0g
- Carbohydrates: 150g
- Fiber: 10g
- Protein: 80g
- Cholesterol: 200mg
Keywords: simple thanksgiving dinner