Description
Spiked eggnog is a creamy and rich holiday drink with a kick.
Ingredients
Scale
- 4 cups eggnog
- 1 cup rum
- 1 cup brandy
- 1 teaspoon nutmeg
- 1 teaspoon cinnamon
- Whipped cream for topping
Instructions
- In a large bowl, combine eggnog, rum, and brandy.
- Add nutmeg and cinnamon, stirring well.
- Pour into glasses and top with whipped cream.
- Garnish with a sprinkle of nutmeg if desired.
Notes
- Chill eggnog before serving for best flavor.
- Adjust alcohol content based on preference.
- Can be made a day in advance.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 18g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 80mg
Keywords: spiked eggnog, holiday drink, festive beverage