Description
A delicious recipe for strawberry waffles topped with fresh strawberries and whipped cream.
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 1 cup milk
- 1/4 cup vegetable oil
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup fresh strawberries, sliced
- Whipped cream for topping
Instructions
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, whisk milk, oil, egg, and vanilla extract.
- Combine wet and dry ingredients until just mixed.
- Preheat the waffle maker.
- Scoop batter into the waffle maker and cook until golden brown.
- Serve waffles topped with fresh strawberries and whipped cream.
Notes
- Use fresh strawberries for best flavor.
- Adjust sugar based on sweetness preference.
- Serve immediately for crispy waffles.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Waffle maker
- Cuisine: American
Nutrition
- Serving Size: 1 waffle
- Calories: 250
- Sugar: 8g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Keywords: strawberry waffles recipe