Description
Fun and nutritious breakfast ideas for kids to enjoy on Thanksgiving.
Ingredients
Scale
- 1 cup rolled oats
- 2 cups milk or almond milk
- 1/2 cup pumpkin puree
- 1 teaspoon cinnamon
- 1/4 cup maple syrup
- 1/2 cup chopped nuts
- 1/2 cup dried cranberries
- 1/2 cup apple slices
Instructions
- In a pot, combine oats and milk. Bring to a boil.
- Reduce heat and stir in pumpkin puree and cinnamon.
- Cook for 5 minutes, stirring occasionally.
- Remove from heat and stir in maple syrup.
- Serve topped with nuts, cranberries, and apple slices.
Notes
- Use almond milk for a dairy-free option.
- Add more spices to taste.
- Customize toppings based on preference.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 8g
- Cholesterol: 0mg
Keywords: thanksgiving breakfast ideas for kids