Description
Delicious cheese balls perfect for Thanksgiving gatherings.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup crumbled blue cheese
- 1/4 cup chopped green onions
- 1/4 cup chopped pecans
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp black pepper
Instructions
- In a mixing bowl, combine cream cheese, cheddar cheese, and blue cheese.
- Add green onions, pecans, garlic powder, onion powder, salt, and pepper.
- Mix until well combined.
- Form the mixture into small balls.
- Chill in the refrigerator for at least 1 hour.
- Serve with crackers or fresh vegetables.
Notes
- Adjust seasoning to taste.
- Try adding different herbs for variation.
- Can be made a day in advance.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing and Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 cheese ball
- Calories: 100
- Sugar: 1g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg
Keywords: thanksgiving cheese balls