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thanksgiving cheese platter

Thanksgiving Cheese Platter: 5 Tips for Stunning Elegance


  • Author: Julia marin
  • Total Time: 15 minutes
  • Yield: Serves 8
  • Diet: Vegetarian

Description

A delightful thanksgiving cheese platter featuring a variety of cheeses, fruits, and nuts.


Ingredients

  • Cheddar Cheese – 200g
  • Brie Cheese – 150g
  • Gorgonzola Cheese – 100g
  • Goat Cheese – 100g
  • Mixed Nuts – 100g
  • Grapes – 200g
  • Apple Slices – 2 medium
  • Crackers – 1 box
  • Honey – 50g

Instructions

  1. Arrange the cheeses on a large serving board.
  2. Add mixed nuts around the cheeses.
  3. Place grapes and apple slices on the platter.
  4. Include crackers for serving.
  5. Drizzle honey over the goat cheese.

Notes

  • Choose a variety of textures and flavors.
  • Keep cheeses at room temperature before serving.
  • Pair with different types of crackers.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 100g
  • Calories: 350
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 60mg

Keywords: thanksgiving cheese platter