Description
A delightful cheese tray perfect for Thanksgiving gatherings.
Ingredients
- Cheddar Cheese – 200g
- Brie Cheese – 150g
- Gorgonzola Cheese – 100g
- Goat Cheese – 100g
- Crackers – 200g
- Fresh Grapes – 150g
- Dried Cranberries – 100g
- Honey – 50ml
- Nuts (Walnuts or Almonds) – 100g
Instructions
- Arrange the cheeses on a large serving platter.
- Add crackers around the cheese.
- Place fresh grapes and dried cranberries in the empty spaces.
- Drizzle honey over the cheese.
- Sprinkle nuts on top for added crunch.
- Serve immediately or refrigerate until serving.
Notes
- Choose a variety of textures and flavors for balance.
- Consider adding seasonal fruits.
- Ensure cheeses are at room temperature before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 5g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Keywords: thanksgiving cheese tray