Description
Delicious chocolate covered strawberries perfect for Thanksgiving.
Ingredients
Scale
- 1 pound fresh strawberries
- 8 ounces dark chocolate, chopped
- 1 tablespoon coconut oil
- White chocolate for drizzling (optional)
Instructions
- Wash and dry strawberries thoroughly.
- Melt dark chocolate and coconut oil in a microwave-safe bowl.
- Dip each strawberry into the melted chocolate, covering it completely.
- Place dipped strawberries on a parchment-lined tray.
- If desired, melt white chocolate and drizzle over the strawberries.
- Refrigerate until chocolate hardens.
- Serve and enjoy.
Notes
- Use ripe strawberries for the best flavor.
- Store leftovers in the refrigerator.
- Experiment with different chocolate types.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Dipping
- Cuisine: American
Nutrition
- Serving Size: 3 strawberries
- Calories: 150
- Sugar: 10g
- Sodium: 5mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: thanksgiving chocolate covered strawberries