Description
A delightful arrangement of fruits and cheeses for Thanksgiving.
Ingredients
Scale
- 1 cup grapes
- 1 cup sliced apples
- 1 cup sliced pears
- 1 cup cheese cubes (cheddar and brie)
- 1 cup assorted nuts
- 1/2 cup dried cranberries
- 1/2 cup honey
- 1 tablespoon fresh rosemary
Instructions
- Gather all ingredients.
- Wash and slice the fruits.
- Arrange the cheese cubes on a large platter.
- Add grapes, apple slices, and pear slices around the cheese.
- Sprinkle nuts and dried cranberries on top.
- Drizzle honey over the entire board.
- Garnish with fresh rosemary.
- Serve immediately for best taste.
Notes
- Use seasonal fruits for freshness.
- Pair with your favorite crackers.
- Adjust quantities based on guest count.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 15mg
Keywords: thanksgiving fruit charcuterie board