Description
This recipe provides a delicious make-ahead option for your Thanksgiving feast.
Ingredients
Scale
- 4 cups of diced turkey
- 2 cups of stuffing
- 1 cup of gravy
- 1 cup of cranberry sauce
- 1 cup of green beans
Instructions
- Prepare the stuffing and let it cool.
- Mix turkey, stuffing, and gravy in a large bowl.
- Transfer the mixture to a baking dish.
- Cover with foil and refrigerate for up to 2 days.
- On the day of serving, preheat the oven to 350°F.
- Bake for 30 minutes, uncovered.
- Serve with cranberry sauce and green beans.
Notes
- This dish can be prepared up to 2 days in advance.
- Reheat in the oven for best results.
- Adjust seasoning to taste before baking.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: thanksgiving make ahead recipes