Description
A fun and festive treat for Thanksgiving, these Oreo turkeys are easy to make and delightful to eat.
Ingredients
Scale
- 12 Oreo cookies
- 12 candy corn (for feathers)
- 12 chocolate-covered pretzels (for the legs)
- 1 cup of chocolate frosting
- 12 mini Reese’s cups (for the body)
- 12 candy eyes
- 1 tube of yellow icing (for the beak)
Instructions
- Place an Oreo cookie on a flat surface.
- Use chocolate frosting to attach a mini Reese’s cup on top of the Oreo.
- Insert candy corn into the frosting at the back for feathers.
- Attach candy eyes using frosting.
- Use yellow icing to make a small beak.
- Stick chocolate-covered pretzels into the Oreo for legs.
Notes
- Store in a cool place to maintain shape.
- Use different colored frosting for variety.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 turkey
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: thanksgiving oreo turkeys, thanksgiving desserts, no-bake treats