Description
Delicious and easy-to-make Thanksgiving pinwheel appetizers.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 1/2 cup diced turkey
- 1/4 cup cranberry sauce
- 4 large flour tortillas
- 1/4 cup chopped green onions
Instructions
- In a bowl, mix cream cheese and cheddar cheese.
- Add diced turkey, cranberry sauce, and green onions. Stir well.
- Spread the mixture evenly on each tortilla.
- Roll each tortilla tightly and slice into pinwheels.
- Chill for 30 minutes before serving.
Notes
- Use any leftover turkey for this recipe.
- Feel free to add your favorite spices.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 2 pinwheels
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: thanksgiving pinwheel appetizers